Choosing Healthy Fats and Oils for Cooking
Fat has had a bad name for a long time. Yet some fats are good for us, and the oil in your pantry makes a real difference. The Heart Foundation says the type of fat you eat matters more than the total amount. That is useful news for anyone who enjoys cooking.
This guide explains the main types of fat and where they are found. It then looks at which cooking oils to reach for and which to use less often. The advice comes from the Heart Foundation of Australia. There are also some simple ways to cook with less saturated fat at home.










